A Delightful Clean Chocolate Chip Protein Muffins<span class="rating-result after_title mr-filter rating-result-4404" >	<span class="mr-star-rating">			    <i class="fa fa-star mr-star-full"></i>	    	    <i class="fa fa-star mr-star-full"></i>	    	    <i class="fa fa-star mr-star-full"></i>	    	    <i class="fa fa-star mr-star-full"></i>	    	    <i class="fa fa-star mr-star-full"></i>	    </span><span class="star-result">	5/5</span>			<span class="count">				(1)			</span>			</span>

A Delightful Clean Chocolate Chip Protein Muffins 5/5 (1)

A Delightful Clean Chocolate Chip Protein Muffins

 

 

One of the hardest obstacles to overcome while trying to lose weight or live a healthier lifestyle is sweets and/or desserts. There will be times that you will crave a dessert and not have anything healthier on hand, which in turn makes you choose the wrong snacks or desserts. The best thing to do, to overcome this obstacle is to have healthier choices available.

Here are some ways to fight those sugar cravings:

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Blissful Valentine’s Pink Velvet And Dark Protein Truffle

Blissful Valentine’s Pink Velvet And Dark Protein Truffle

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valentine day velvet treat recipe

Blissful Valentine’s Day Pink Velvet And Dark Protein Truffle

 

Let’s face it, when we think about Valentine’s day, we think about all of the guilty chocolates and treats we will be consuming. Some even get anxiety thinking they will ruin their weight loss plan during this special occasion. Chef Geo knows how much I too, love indulging on Valentine’s Day. So he created this cleaner recipe of Valentine’s Pink Velvet And Dark Protein Truffle. His recipe adds protein and eliminates added sugar to help keep the calories lower. The healthier nutrients such as protein higher. These are perfect as a Valentine gift or can even be made to have as dessert or a special treat for Valentine or even year round.

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<span class="rating-result before_title mr-filter rating-result-3688" >	<span class="mr-star-rating">			    <i class="fa fa-star mr-star-full"></i>	    	    <i class="fa fa-star mr-star-full"></i>	    	    <i class="fa fa-star mr-star-full"></i>	    	    <i class="fa fa-star mr-star-full"></i>	    	    <i class="fa fa-star mr-star-full"></i>	    </span><span class="star-result">	5/5</span>			<span class="count">				(1)			</span>			</span>Kill the Pasta crave, Perfect Low Carb Keto Friendly

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Kill the Pasta crave, Perfect Low Carb Keto Friendly Recipe!

 

 

Am I the only one obsessed with zucchini? We use low carb zucchini to replace pastas, bake cakes and breads, for salads, to make soups, sauteed, you name it we’ve replaced it with zucchini. We do not have a preference, we eat it cooked, baked, sauteed, fried and even raw. If you have not have replaced a starchy pasta with zucchini you are missing out on a great thing! Zoodles are the next best thing to coffee!

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RAW KEY LIME PROTEIN CUP CAKE PIE RECIPE<span class="rating-result after_title mr-filter rating-result-3429" >	<span class="mr-star-rating">			    <i class="fa fa-star mr-star-full"></i>	    	    <i class="fa fa-star mr-star-full"></i>	    	    <i class="fa fa-star mr-star-full"></i>	    	    <i class="fa fa-star mr-star-full"></i>	    	    <i class="fa fa-star mr-star-full"></i>	    </span><span class="star-result">	5/5</span>			<span class="count">				(3)			</span>			</span>

RAW KEY LIME PROTEIN CUP CAKE PIE RECIPE 5/5 (3)

 

 

 

RAW KEY LIME PROTEIN CUP CAKE PIES

 

We are so excited about this Raw Key Lime Pie Protein Cup Cake Pie Recipe!! Ever since we visited Key West last year and had a slice of Key Lime Pie we knew we had to recreate a healthier version of this creamy and delicious dessert! As we know the original version of the Key Lime Pie is so rich and sweet but also loaded with unwanted calories and high in sugar. Our recreated version has added protein and uses a sugar free syrup as a sweetener. The sweetener can easily be exchanged for coconut sugar or Stevia if desired. This raw key lime pie is a no bake recipe and it is a great guilt free dessert!

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How to Have a Healthy Dinner for 4, For an Affordable $20!<span class="rating-result after_title mr-filter rating-result-3418" >	<span class="mr-star-rating">			    <i class="fa fa-star mr-star-full"></i>	    	    <i class="fa fa-star mr-star-full"></i>	    	    <i class="fa fa-star mr-star-full"></i>	    	    <i class="fa fa-star mr-star-full"></i>	    	    <i class="fa fa-star mr-star-full"></i>	    </span><span class="star-result">	5/5</span>			<span class="count">				(1)			</span>			</span>

How to Have a Healthy Dinner for 4, For an Affordable $20! 5/5 (1)

Healthy Steak Fajitas Recipe

On of the biggest misconception regarding nutrition is that, eating healthy is too expensive. This couldn’t be further from the truth. With proper planning and research eating healthy can actually be cheaper than junk food. For those whom have a Fresh Market in there area, they actually make it easy to eat healthy without breaking the bank. Every Tuesday they offer free range, no antibiotic chicken breast for only $2.99 a lb. They also have the Little Big Meal weekly specials which change every week. Basically it is a complete meal for four people for $20. This week the Little Big Meal is for fajitas and includes all of the following:

  • CHOOSE ONE: 1 ½ lb Chicken Breast Strips, 1 lb Sirloin Steak Strips, or 1 lb Raw Peeled/Deveined Shrimp (51-60 per pound)
  • CHOOSE ONE: 8 oz Simply Organic Simmer Sauce, All Varieties
  • CHOOSE ONE: 8 ct La Tortilla Factory Hand Made Style Tortillas, All Varieties
  • CHOOSE ONE: 8 oz Regular or Light Daisy Brand Sour Cream
  • CHOOSE ONE: 1 lb Texas Caviar or Elote Corn Salad
  • GET ONE: Southwest Veggie Kit

These Little Big Meals also bring a recipe card, which are delicious and easy to follow. The recipe below was included with our meal, the only addition was we added a few shrimp.

Steak and shrimp fajitas recipe

steak fajita recipe

Ingredients

  • 2 tbsp The Fresh Market Canola Oil, divided*
  • 1 lb Sirloin Steak Strips
  • Salt and pepper, to taste
  • 1 Southwest Veggie Kit
  • 1 pouch Simply Organic Classic Fajita Simmer Sauce
  • 1 pkg La Tortilla Handmade Style Flour Tortillas
  • 1 container Daisy Sour Cream
  • Lime, cut into wedges*

Directions

  • In large skillet, add oil and heat over medium high for 2-3 minutes. Add steak and season with salt and pepper. Cook until crumbled and brown with no pink remaining, about 4-5 minutes. Remove to plate.
  • Add remaining 1 tbsp oil to pan and add vegetables from veggie kit. Sauté until lightly browned and slightly tender, about 5 minutes.
  • Return steak to pan, reduce heat to medium and add taco simmer sauce to the pan. Simmer until the mixture is warm and bubbling, about 5 minutes.
  • While mixture simmers, heat a separate pan over medium high heat. Add tortillas, one at a time, to warm and lightly brown on each side, about 30 seconds – 1 minute per side
  • To serve, spoon steak in warm tortillas and top with sour cream and a squeeze of lime.

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